Inspiration Française!
Fresh from the South of France by Tom Herndon I just led my third culinary adventure, taking eleven people, most of whom were also personal chefs, to France. We travelled for six days on two small...
View ArticleChef Tom’s Big Adventure: Paris, Day Three
Paris, day three. Paris, despite the techno-goblins, was glorious. My friend Mary Small, who was there when I was, told me just yesterday that Mercury was sitting square in retrograde at the time. No...
View Article
More Pages to Explore .....